Better Than Poundcake, by local bakery Upper Crust, fresh berries from local farms, fresh cream from local dairy. Delicious patriotic dessert. Happy Summer!
7.09.2010
4.04.2010
Little Flowers for Spring!
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These orange yogurt pound cakes are delicious. The recipe came from this book. I would have loved to have crafted something like these cuties, or these incredibly delicious looking candbury creme egg cupcakes (!!!), or even recreated these, but I am working with a 2 1/2 year old assistant, and I have a photo session today, so I needed to stick with something simple. And simple is just what this recipe is, everything in one stand mixer, no frosting required, though I will be serving them with fresh whipped cream, and the taste is simply delicious.
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3.16.2010
Double Rainbow Cake
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I was recently reminded by a friend that I have a cupcake blog that has been significantly neglected for the past 2 1/2 years. I'll say. But I have been back to baking, here and there, and though I highly doubt I have any readers left, I figured I could start blogging about the baking I have been doing, whether or not it's cupcakes. So here it goes...
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I cannot believe this baking accomplishment was not blogged immediately - I made it nearly six months ago. But it was a fabulous accomplishment and deserves to be recognized! The rainbow cake inspiration and instructions came from here, however I did not want to use a cake mix, so I used the Amy Sedaris vanilla cupcake recipe but added a little lemon juice and lemon oil to cover up the taste of the food dye (I used food gels), and I topped it with cream cheese frosting. It was a HUGE party success and made my little rainbow-loving 2-year-old very happy.
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Next time I'll pay attention to which way is up and hopefully won't end up with upside down rainbows! I don't think she noticed though...
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file this under "I want"
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