12.28.2006

Julia Child's Gingerbread

I followed the recipe to a T, 'cept I added candied ginger. It was delish. I served it with lemon curd. 'Was going to make a white chocolate lemon sauce, but ate too much turkey and, well, you know how that goes.

One more post to follow, before the year's end...

Happy post-Christmas week.

xoxo

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